ABOUT US

HISTORY OF QUALITY, GREAT-TASTING CAKES AND PASTRIES

In 1979, what started out as a hobby-induced business in Timog, Quezon City, expanded into a proudly Filipino-owned and professionally run business. Red Ribbon has grown to over 450 outlets all over the Philippines and over 30 stores in the US. With its acquisition in October 2005 by Jollibee Foods Corporation, Red Ribbon entered a new phase in its company history. The company soon became one of the biggest and fastest growing bakeshops in the Philippines and has since been a part of the Filipino family's celebrations and special moments.
 

OUR BRAND PROMISE

With the most impressive and sumptuous cakes and pastries, we make every moment sweeter, every milestone more memorable, and every celebration more special.

 

CORPORATE SOCIAL RESPONSIBILITY

 



Yema Caramel Cake

Actual size of product varies from image.

A delectable chiffon cake made with creamy, melt-in-your-mouth yema caramel icing and filling, garnished with toasted cashew nuts.



SWEET WORDS FROM OUR LEADER

“The more we understand our life story, the more we will understand why our values are such, the more we become authentic. The path to authenticity is a journey and not a destination.”

Zinnia S. Rivera
General Manager
Red Ribbon Bakeshop Inc.

Career Opportunities

Assistant Facilities and Engineering Manager
(Cebu)

Manages a self-directing, multi-skilled team to provide utility services to meet internal customer requirements, ensuring adherence to defined Safety and Quality Standards, maximize operational availability and efficiency of Deep Wells, Boilers, Generators, Waste Water Treatment Facility (WTF) and Ventilation units.

Engineering Technician
(Cebu)

Responsible for the installation, repair (troubleshooting and major repairs) and maintenance (preventive) of production equipment and production facilities and fixtures.

Inventory Control Assistant
(Cebu)

Provides support to site operations in inventory records accuracy monitoring, and document compliance to avoid unnecessary delays in operation and incurrence of unnecessary costs.

 
 

FRANCHISING

On March 2019, Red Ribbon Bakeshop celebrated its 40th year here in the Philippines. This milestone marks four decades of bringing joy to family and friends and making each occasion really special through its delicious, beautiful cakes. From its 1st store in Timog Avenue in Quezon City in 1979, Red Ribbon has grown to over 450 stores all over the country and 30 stores in the US. With its acquisition in October 2005 by Jollibee Foods Corporation, Red Ribbon entered a new phase in its company history and became extremely optimistic of its growth over the next years.
 
 

BUZZ ROOM

Features and the latest news about your favorite bakeshop.
 

Red Ribbon introduces its NEW Classic Bread Rolls


Red Ribbon has been a part of Filipinos special occasions, where its truly delightful cakes have made family celebrations and gifting moments more special. Not only that, their delectable Butter Mamon, Cheesy Ensaimada, Taisan, and Moist Choco Cake Slice been well-loved too--for snacks, school baons, and as pasalubongs to kids and loved-ones.

But aside from all these sweet treats, we, Filipinos also love our breads, a dining table staple during breakfast as paired with a hot cup of coffee; enjoyed with spaghetti and other noodle dishes like pancit; and of course, during merienda with our fave palaman and a cool, refreshing drink on the side.

And because Red Ribbon has very much been a part of our lives as a curator of high-quality baked products, we delightfully welcome the newest bread product addition to their offerings, beginning with its NEW Classic Bread Rolls that are available in Luzon stores starting this November, and soon in its Visayas and Mindanao stores.

Baked soft and delicious, it will surely become every Filipino family’s favorite bread staple - great for daily breakfast, snack and meals! With its slightly sweet-creamy taste, and delectable softness—Red Ribbon’s NEW Classic Bread Rolls can be eaten on its own, or with butter, peanut butter, jam, cheese or just about any other spread! You can pair it with your favorite drink such as hot coffee or chocolate, or have it as a tasty side to your family’s favorite dishes like fried chicken or pasta meal.

So, the next time you find yourself at Red Ribbon to buy your favorite cake and pastries, or if you’re ordering for delivery, get your hands on their NEW Classic Bread Rolls –starts at 70 Pesos only for a pack of 16 pieces! You and your family will surely keep coming back for more!

Red Ribbon Classic Bread Rolls is now available in Red Ribbon
stores in Luzon for take-out, call & pick up, or for delivery
through the Red Ribbon Hotline #87777, and Red Ribbon RIA on Facebook
Messenger. You can also order through GrabFood, Foodpanda or LalaFood apps.

Check out Red Ribbon’s official
Facebook page (Red Ribbon Bakeshop) for update on this new product’s
availability in Visayas and Mindanao and for its updated list of operating
stores and services.

STORE LOCATOR




CONTACT US

Red Ribbon
Main Office

29th Floor, Jollibee Plaza
F. Ortigas Jr. Road
Pasig City, Philippines

Red Ribbon
Delivery Hotline

#8-7777

Selected areas in Metro Manila only.

Red Ribbon
Customer Care

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You may also email us at [email protected]com.ph